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Easy Eats

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Easy Eats > Seasonal : Summer Party Appetizers > Grilled Honey-Butter Shrimp
Grilled Honey-Butter Shrimp
Grilled Honey-Butter Shrimp Grilled Honey-Butter Shrimp
This recipe can be used as a full meal or as appetizers along with cool refreshing drinks. Great as a side when serving steaks, too!
SERVES: 10
PREP TIME: 30 Minutes
COOK TIME: 8 Minutes
Ingredients

20 6 Inch Skewers
1/2 Cup Honey
1/4 Cup Butter, melted
1.5 tsp. Garlic Pepper Blend
1 T. Fresh Chives, chopped
2 Lbs. Uncooked Shrimp, peeled, deveined, tails removed

Directions
Step 1  Step 1:
Soak skewers in water 30 minutes to prevent burning.
 
Step 2  Step 2:
Meanwhile, heat grill. In small bowl, mix honey, butter, garlic-pepper blend and chives until thoroughly combined.
 
Step 3  Step 3:
On each skewer, thread 3-4 shrimp, leaving 1/4 inch between each. Brush honey-butter mixture on both sides of shrimp.
 
Step 4  Step 4:
Place skewers on grill over medium heat. Cover grill; cook 5-7 minutes until internal temperature of shrimp reaches 145°F.
 
Step 5  Step 5:
Serve warm. Makes 20 Skewers.
 

Serving Suggestion:

Nutritional Analysis (per serving)


Courtesy of Coborn's Blog.

Easy Eats
On Hand Ingredients

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